The Informal Chef

I was a bit shy to present this recipe as it is really a basic no-frills roast chicken. I decided to pen this anyway. It is for my own fu...

I have been trying my best to update my blog these days. The opportunity comes when my mom actually had a disaster in the kitchen. Yes, s...

Some Chinese make this on the 15th of the Lunar New Year. This recipe is from my previous shop's menu. Hope you like it. Bubur cha ...