The Informal Chef

I have dinner gatherings in Chinese restaurants pretty often. Often, these restaurants would serve a meager plate of braised peanuts as a...

I had my first taste of coleslaw when I was about six when my father brought me to KFC. Nope. I didn't like it. Then again, how many ...

Fancy having your pasta cold? Some of you might not like cold pasta but I adore this to bits. This is something I absolutely like to dish...

Yes, this is a very easy recipe to prepare but I can assure you it packs a punch. It is sweet and and sour in taste but at the same time ...

This is another variation to the famous coconut jam. It has a smooth creamy texture that is rich with coconut flavour and a hint of caram...

I have been using this recipe for a very long time. It tastes really good when put together with some fresh crunchy salad. It is healthy...