The Informal Chef

You could call this kok zai  (角仔), yau kok  (油角), or yau kok zai  (油角仔). It all refers to the same thing, that is, a crunchy mini puff fi...

I have dinner gatherings in Chinese restaurants pretty often. Often, these restaurants would serve a meager plate of braised peanuts as a...

A quick search on the internet and you will find only few information on this dish. Guess this is a hidden gem that not many are aware o...