The Informal Chef

It is Chinese New Year's eve already!! I have to apologize for not updating more often. Pre Chinese New Year is always the busiest ...

Nope. You wouldn't find curry taste in your cookies. But this is one darn good recipe. Salted Egg Yolk Cookie seems to be the cra...

My mother makes the best curry in town. Therefore, I was dumbstruck when she said she liked my chicken curry better than hers. "Real...

If you are a Malaysian Chinese, the word Kum Heong 金香 needs no introduction. It is basically a type of sauce that is used in various Chin...